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Expert Interview with Amy Suardi on Frugal Living for


  • Donatella Pulvirenti April 20, 2017, 12:19 pm

    Hi Amy,
    it’s Donatella, Ambra Peruzza ‘s and I enjoined to come to your pizza potluck this winter.
    How fun and nice was chatting in Italian and eating good foods.
    First I really would thank you for this nice tradition and I would like also ask you the pizza recipe, was good with a little of whole flour.
    I make a very good pizza (from my friend’s recipe) but is with white flour.
    Do you have also a nice chocolate cake recipe for kids birthday?
    Have a nice Spring time,

    • Amy May 11, 2017, 12:00 pm

      Dear Donatello,

      Honored that you liked our pizza enough to ask for the recipe! We adapted Mark Bittman’s recipe to use 1/3 whole wheat flour and we love it: see it here.

      Chocolate cake is hard to get right, I think, but you can find the recipe to our favorite yellow cake with buttercream icing here.

      Happy spring to you too,

  • Elli January 10, 2015, 3:41 pm

    Hi Amy! It’s Elli.
    I have heard about your blog from my mom and Sofia, and I just went on and read some of it. I love it!!!! It is such a creative thing to do.

    • Amy January 13, 2015, 10:31 am

      Hi Elli!

      It’s so fun to hear from you here! I bet you had fun seeing pictures of Sofia when she was little.

      Thanks for stopping by and leaving a comment,


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